Semifinalists for the 2020 James Beard Awards – often referred to as the “Oscars of the food world” – were announced Feb. 26, and the list includes a few Birmingham-area favorites.
Automatic Seafood & Oysters, which opened in Birmingham’s Lakeview district last year, was recognized as a semifinalist in the category of Best New Restaurant, while the Atomic Lounge, in the city’s downtown area, got a nod for its outstanding bar program.
Chef Frank Stitt, whose Highlands Bar and Grill took home the award for Outstanding Restaurant in 2018, might get another chance at an award. His restaurant Chez Fonfon was longlisted for Outstanding Hospitality.
Homewood Chef Timothy Hontzas of Johnny’s Restaurant also received recognition. He’s named as a semifinalist for best chef in the South.
The list of semifinalists will be winnowed down to a list of finalists on March 25, and the awards will be presented in Chicago on May 4.