Girls Inc. Cajun Cook-off
Girls Inc. of Central Alabama is inviting professional and amateur cooking enthusiasts to gather their teams for the third annual Cajun Cook-off on April 13 at Linn Park. Those of all skill levels are welcomed in the amateur and professional categories. Each entry level will have two food categories: gumbo/jambalaya and “Open Cajun” (red beans and rice, shrimp and grits or other Cajun cuisine) with all food being prepared on site the morning of the event. The $100 entry fee includes a tent, two tables and two chairs. The Cajun Cook-Off is Girls Inc. of Central Alabama’s largest annual fundraiser. For information, contact Erin Melaney at 599-5683 or firstname.lastname@example.org or visit www.bhamcajuncookoff.com.