By Donna Cornelius The Cooking Channel show “Man Fire Food” isn’t named after Nick Pihakis, but it could be. Barbecue is still a hot topic for the Birmingham native who started Jim ’N Nick’s Bar-B-Q more than 30 years ago. Pihakis opened the first Jim ’N Nick’s in 1985 with his father, Jim. The Birmingham-based barbecue restaurant now has 35 stores in seven states. “We’ve … [Read more...]
Birmingham in a Box: Local Company Ships Birmingham Goodies Across the Country
By Sarah Kuper From Jim 'n Nick's cheddar biscuits to Bud's Best Cookies, some things are just better in Birmingham. That's why local entrepreneur Nick Goudreau is trying to make Birmingham specialties easily available all over the U.S. and beyond. His business, Birmingham Box, is taking a cue from the novelty gift-giving "box" industry, in which customers can customize … [Read more...]