By Donna Cornelius Since the 2017 edition of Birmingham Restaurant Week, the city has been on a pretty cool ride, food-wise. Frank Stitt’s Highlands Bar and Grill and the restaurant’s pastry chef, Dolester Miles, won James Beard Foundation Awards. Birmingham made Zagat’s list of the 30 Most Exciting Food Cities in America and was touted by Wine Enthusiast as a place for “top … [Read more...]
Ready To Roll: Homewood’s Lucky Cat Puts a New Spin on Ice Cream
By Donna Cornelius There’s a cool new kid on the block in Homewood. Feb. 3 was the official start date for Lucky Cat Rolled Creams, an ice cream shop at 2908 18th St. South. The store actually opened two weeks before that with a “soft opening” that let owners Hannah and Greg Slamen give their place a test run. Thus, there was little fanfare – but there were plenty of … [Read more...]

