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Over the Mountain Journal

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You are here: Home / Archives for Features / Food

The Chefs’ Tables: Star Chefs Will Be Cooking for Children’s of Alabama Fundraiser

February 3, 2020

Some of the state’s most celebrated chefs will be serving up their signature dishes, desserts and drinks to raise money for patients at Children’s of Alabama and their families trying to deal with dietary restrictions.  Children’s Table this year will be Feb. 22 from 7 p.m. to 9 p.m. at Meredith Food Studios. The event will feature Chris Hastings of Hot and Hot Fish Club … [Read more...]

Heart and Work Ethic Required: Athletes Pivot to Open New Walk-Ons Bistreaux & Bar in Hoover

January 7, 2020

By Ingrid Howard For former Ragin’ Cajuns wide receiver Matt Roth, a sports-themed restaurant started by two LSU walk-ons was the perfect opportunity to make some extra money. He had been living in Lafayette, Louisiana, working at his environmental company that does oil and gas business. He was eating at Walk-Ons Bistreaux & Bar at least three or four times a week. “We … [Read more...]

Homewood Bagel Co. Celebrates New Storefront with a Sell-Out Grand Opening

December 26, 2019

Homewood Bagel Co.  owners Joe and Ginny Leavens told Over the Mountain Journal back in March that they hoped to soon open a storefront in Homewood to sell their bagels.This week, that dream became a reality. Their grand opening was scheduled for Dec. 22 from 6:30 a.m. to 4 p.m., but they had to close up shop by 11 a.m."Well, Homewood, you never disappoint," … [Read more...]

Layers of Flour and Butter: New Bandit Patisserie, Coffee Shop and Café Opens in Homewood

December 10, 2019

By Sam Prickett According to Kristen Farmer Hall, “the Bandit journey” started in October 2013, when she and her daughters came up with the idea to bake and deliver pastries to their neighbors. “We’d ring the doorbell and run away, so we became known as ‘the Baking Bandits,’” Hall said. Now, with the just-opened Bandit Patisserie, Hall has brought her pastries out into the … [Read more...]

A Shared Dream: After Chasing Tinsel in LA, Twin Brothers Find Their Passion Making Pizzas in Vestavia Hills

November 26, 2019

By Ingrid Schnader After five years of owning Johnny Brusco’s New York Style Pizza in Vestavia Hills, twin brothers Josh and Will Bruner have seen it all. They’ve had two weddings in their restaurant. They’ve had people going through a divorce who talked it out over a pizza. They’ve seen families come together and fall apart.  “We have seen life happen, and it’s … [Read more...]

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